Cream Whipper

– Preservation of the product in the tank at 4°C (39°F) with adjustable temperature setting.
– Dispensing timer and continuous dispensing mode (Kream 9/6).
– Rotor high-pressure steel pump with overrun setting.
– Suitable for creams with a fat content up to 45%.
– Refrigerated dispensing nozzle (4°C; 39°F).
– Standard 2,5-litre removable tank for Kream 2,5.
– Two standard removable 9 and 6-litre tanks for Kream 9/6.
– Limited size and energy consumption.